V mart Rajsthani Dried Sangri |Ker Sangri, Kair Sangri|Dry Beans | Sukhi Thin Sangri|Propis Cineraria (400 Grams)

Description

• Sangri is originated in desert area of Rajasthan. It's like beans (pods) which come from khejari a small tree. It is a rich source of protein, carbohydrate, fiber, vitamin c, and calcium.
• Sangari has earthy aroma when cooked and goes well with Ker
• Dried sangri needs to be soaked in cold water for at least 6-8 hours before cooking
• V Mart gives you the premium quality of food products..!

Sangri are handpicked very thin beans, packed in hygienic conditions in food grade packets. Ker- sangari is one of the most mouth-watering delicacies.It is king of royal kitchen. One of rajasthan most popular dishes, a brilliant piquant dish that is relished with "Bajare ki roti.

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