Testle Foods - Black Cardamom Whole (Pods) | Badi Elaichi - 200g

Description

• Our Black Cardamom (Badi Elaichi) is an all-natural which are carefully hand picked and packed in a transparent resealable (Zipper Lock) food grade Stand-up pouch.
• Badi Elaichi is what gives many gravies the smoky, intense flavor that they have.
• In India, black cardamom is preferred for spicy dishes, where it is used liberally.
• ENJOY MULTIPLE USES: The versatile black Cardamom is as easy to use as Garam masala, Indian Curries, rice and savory dal, herbal infusions and health tonic and many include chain and even coffee.
• Store it in an airtight jar in a cool and dry place, in order to retain the aroma. It will stay good for a year in dry conditions.

Cardamom is a spice that most predominantly grown in India (where it is known as Elaichi) and Indonesia. It is one of the most ancient spices in the world, sometimes referred to as the queen of spices and is also considered to be one of the most expensive spices. It is used for adding a distinct aroma and taste to the food.

Our Black Cardamom is an all-natural which are carefully hand picked and packed in a transparent resealable (Zipper Lock) food grade Stand up pouch.

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